Japanese KitKats are somewhat infamous. I don’t remember how I ended up falling down this rabbit hole of this eclectic medley of flavors, but in the 10+ years I’ve been sampling them I’ve managed to get my hands on over 50 different varieties. This is a list of the ones I’ve tried, and potentially a rationale as to why I chose to do this to myself.
(Most of them are delicious, I promise.)
Current Flavor Count: 50
Last Update: April 30, 2025
- Amaou Strawberry
- Amazake
- Apple Cinnamon
- Apple Pie
- Azuki Sandwich
- Beni Imo
- Blueberry Cheesecake
- Butter (Chocolatory Special Collection)
- Caramel Pudding
- Cheesecake
- Chocolate & Golden Wheat
- Chocolate Orange
- Cranberry & Almond (Mainichi no Zeitaku)
- Dark Chocolate (Adult Sweetneess)
- For Cafe
- Green Tea & Kinako (Chocolatory Special Collection)
- Hokkaido Azuki
- Hokkaido Melon
- Hokkaido Red Bean
- Hot Japanese Chili (Yawataya Isogoro)
- Ito Kyuemon Uji Matcha
- Iyokan Citrus
- Japanese Sake
- Kyoho Grape
- Matcha
- Momiji Manju
- Ocean Salt
- Onsen Manju
- Onsenman
- Peach Parfait
- Pistachio
- Pistachio & Raspberry (Chocolatory Special Collection)
- Rum Raisin
- Sakura Green Tea
- Salt Lemon
- Salt Lychee
- Shinsu Apple
- Strawberry (Adult Sweetness)
- Strawberry Cheesecake
- Strawberry Chocolate Gateau
- Strawberry Maple (Chocolatory Special Collection)
- Sublime Raw
- Sweet Potato (Toasted)
- Throat Candy
- Tokyo Banana
- Tokyo Island Lemon
- Wa-Ichigo
- Wasabi
- Wheat Biscuit
- Yokohama Strawberry Cheesecake
Been There Done Nat 